Our Menu

Our Sandwiches and Wraps are served with your choice of Hand Cut Fries, Old Bay Cole Slaw or our Cucumber Salad.  Substitute Sweet Potato Fries (lightly tossed in cinnamon and sugar) or 1747 Fries for $2.00 additional

Turkey Reuben – Oven Roasted Turkey breast thinly sliced with Sauerkraut, 1000 Island Dressing, and Swiss cheese on Marble rye bread 16

Apple, Bacon, Cheddar and Feta Toasted Sandwich –Crisp Green Apple Slices with Sliced Cheddar cheese, Crumbled Feta Cheese and Bacon on warm French roll 15

Chesapeake Crab Cake – Oven Broiled Maryland Crab Cake with Crisp Iceberg, Fried Green Tomato, and our House Red Pepper Remoulade on Brioche Bun 18

Fried Chicken Sandwich-Marinated in our Southern Sweet Tea brine, hand battered and fried crispy; topped with Old Bay Cole Slaw and sweet pickle chips on Brioche Bun 16

BBQ Pork Sandwich – Slow braised pork served on warm Brioche, topped with cole slaw 15

Grilled Meatloaf Sandwich – Our house meatloaf with Iceberg on Texas Toast, tomato catsup glaze 14

Pub Burger – A blend of short rib, ground chuck, and hangar steak on a Brioche roll with Lettuce and tomato. 15  *add $2 for each additional topping: Bacon, Mushrooms, Cheese, Onion

Salmon “Gyro” – Grilled salmon filet tucked inside warm, soft flatbread with Tzatziki sauce, Feta cheese, Tomato, diced red onion, and shredded Iceberg lettuce served “street food style” wrapped in paper for ease of eating. Served with hand cut fries 18

Chicken “Gyro” – Grilled Chicken Gyro tucked inside warm, soft flatbread with Tzatziki sauce, Feta cheese, Tomato, diced red onion, and shredded Iceberg lettuce served “street food style” wrapped in paper for ease of eating.  17

Grilled Chicken Caesar Wrap – Grilled Chicken Breast, Romaine Lettuce, Caesar Dressing, Croutons, Shaved Parmesan, Diced Tomato 15

Fried Oyster Platter – Hand battered Oysters with our Hand Cut Fries and our house Old Bay Cole Slaw 22

Shepherd’s Pie – Traditional English Lamb pie, baked with English peas, carrots, and pearl onions in a red wine gravy; topped with homemade mashed potato and served golden brown 20

Fish and Chips – Beer Battered Codfish, served with Hand Cut Fries 18

Bangers and Mash – Traditional English pork sausages oven roasted and served over mashed potato with gravy 17

Chicken Tikka Masala– Chicken Medallions marinated in yogurt and spices; and served up in our own Tikka Masala sauce over Basmati rice with warm naan bread 18

Salmon Risotto – Grilled Salmon with a light Dijon Glaze over Wild Mushroom Risotto with shaved Parmesan Cheese (GF) 22

Seared Scallops and Shrimp – Served over creamy Risotto (made with shrimp stock) studded with Asparagus and Cherry Tomatoes; finished with Shaved Parmesan Cheese 24

Crab Cake Entree – Two broiled Crab Cakes, red pepper remoulade, mashed potato with sautéed corn salsa (corn, bell peppers, cilantro and onion) 32

Shrimp Linguini-Chesapeake Cream sauce with fresh Shrimp, Sweet Corn, Garlic, Crisp bacon and sliced Cherry Tomato.  An Annapolitan classic! 24

Cajun Shrimp and Andouille Sausage Lafayette – Sautéed shrimp, tomato, garlic, onion, blackening seasoning, and  Andouille sausage in a red wine reduction. Served with linguine pasta, finished with Crumbled Goat Cheese  24

Crepe Aubergine Pasta – a duo of thinly sliced eggplant stuffed with spinach ricotta; served over linguini tossed in a roasted tomato rose sauce 19

Grilled Meatloaf Plate – A generous portion of our special blend of short rib, ground chuck and hangar steak hand blended with vegetables; slow roasted. Served with red bliss mashed potato. 18

Steak Frites – Grilled Flat Iron Steak with our 1747 Fries and Green Peppercorn demi 24

Filet au Poivre – Pan Seared, pepper encrusted Filet Mignon with Brandy Cream sauce; Grilled Asparagus and Mashed potato 38

Vegetable Quiche – Our house quiche with Caramelized Onion and Mushrooms; house salad 15.00

Quiche Lorraine – Our house quiche with Oven Roasted Bacon; house salad 15.00

Quiche de la Mer – Our house quiche with Lightly Seasoned Shrimp and Crab; house salad 15.00

Afternoon Tea

Experience the timeless elegance of Afternoon Tea, served seven days a week from 11 AM – 5 PM in our first-floor dining rooms and on the Upper Terrace (weather permitting).

Each of our Afternoon Tea selections is individually portioned per guest, featuring delicate savories, pastries, and your choice of one of our signature house-made scones. (Our Cream Tea includes two scones.)

Join us for a refined tradition of hospitality, perfect for celebrations, gatherings with friends, or a quiet afternoon indulgence.

Afternoon Teas served on a Three Tiered Serving Tray

Colonial High Tea
A pot of loose leaf tea and a first course selection of either our Cream of Crab Soup or House Salad or a Slice of our homemade quiche.   After your first course, you will be served the Afternoon Tea Service (described below) Includes your choice of a pot of loose leaf tea, and one of our Scones –  Plain, Golden Raisin, Cranberry-Orange  (36 Per Person).  You can substitute a crock of our French Onion Soup or Baked Tomato Soup as your First Course selection for $4.50 additional

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Champagne Tea
A glass of Mumm Napa served with a seasonal chocolate confection, followed by the Afternoon Tea Service. Includes your choice of a pot of loose leaf tea, and one of our Scones –  Plain, Golden Raisin, or Cranberry-Orange  (40 Per person)

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Afternoon  Tea
The Afternoon Tea Service includes a selection of Sweets, Savories a Scone and a Pot of Loose Leaf Tea.  First select your choice of Scone that is served with our house Cream and Strawberry Preserves.  The Savory plate includes Finger Sandwiches and Savory Tarts.  The third plate is the Tea Cakes and Pastries, an assortment of bite size desserts to give you a variety of flavors. You also have a choice of ‘brewed for you’ loose leaf tea.  Your Scone Choices are – Plain, Golden Raisin, or  Cranberry-Orange  (32 per person)

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Queen Anne Tea
Your Tea service begins with an Artisanal Cheese Plate and a Glass of Sparkling Rose.  Afterwards, you will be served everything listed under the Afternoon Tea. (46 Per Person)

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Princess Tea
Artisanal Cheese Plate served as a first course followed by everything listed under the Afternoon Tea
(38 Per Person)

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Afternoon Tea Options Served on Individual Plate

Savory Tea
Your Choice of Scone with our Cream and Jam, a Variety of Savory Sandwiches and Two Savory Tarts.  Includes your choice of a pot of Loose leaf Tea.  Your Scone Choices are –  Plain, Golden Raisin, Cranberry-Orange (19 Per Person)

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Sweet Tea
Your Choice of Scone with our Cream and Jam along with a nice assortment of our house made confections (Tea Cakes and Pastries) Includes a pot of loose leaf tea. Your Scone Choices are –  Plain, Golden Raisin, Cranberry-Orange (19 Per Person)

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Cream Tea
Your choice of Two of our Scones with Cream and Jam.  Also includes your choice of a  Pot of Tea for One. Your Scone Choices are –  Plain, Golden Raisin, Cranberry-Orange (17 Per person)

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Share Fee All of our Afternoon Tea Services are served per person.  If you would like to share, there is a fee of $14.00 which includes your choice of Scone and a  Pot of Tea for one.

 

Take Some Scones Home with You!

A box of 6 Scones Packed To Go with Cream and Jam.  Perfect Treat for a friend or neighbor (or for yourself!).  Your Scone Choices are –  Plain, Golden Raisin, Cranberry-Orange. Includes heating instructions.  16.00

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Loose Leaf Tea Selections
All of our Loose Leaf Teas are available to be packed to take home!

Featured Tea

Valentine’s Blend – The aroma of decadent chocolate will draw you in, while the taste of rich chocolate and tart pomegranate will keep you coming back for more.  Ingredients: Black teas, cacao nibs, hibiscus flowers, chocolate flavor, raspberry pieces, and natural pomegranate flavor.

Black Teas

Darjeeling Autumnal Grown high in the foothills of the Himalayas on the famous Biodynamic Makaibari estate, the tea has a nutty note, mild greenness & heavy character. (USDA Organic, Biodynamic)

Assam Irish Breakfast FOP Grown in Northeastern India, this Single Estate tea is robust, hearty and malty. USDA Organic, Biodynamic

Chanticleer English Breakfast Tea  A blend of fine China teas with Keemun for its uniquely satisfying aroma.

Ceylon Mountain Grow – Located in Sri Lanka’s mountainous region of Nuwara Eliya, Lover’s Leap Estate looks out into the clouds. The large, black twisted leaves from this garden brew to a light amber cup with a forest aroma and a smooth and mellow taste.

PG Tips Touted as England’s #1 Tea. A blend of the finest Assam, Ceylon and Kenyan teas providing a rich and refreshing tea

Scented and Flavored Teas

Lapsang Souchong Known as Winston Churchill’s favorite blend of tea! One of the most rare teas, famous for it’s unique smoky flavor, produced by withering and drying over open fire. USDA Organic

Earl Grey Blend of the finest Indian black tea with large leaf Ceylon tea, both combined with
oil of bergamot to produce that delicate orange-like flavor and lovely fragrance

Chocolate Earl Grey An elegant twist on the British tea classic, Chocolate Earl Grey artfully combines rich, black tea with Italian bergamot (the highly aromatic citrus fruit) and a silky, sweet touch of chocolate.

Cupid’s Arrow A glorious ambrosia of cherry almond and vanilla.

Lili’oukalani Tea Named for the Queen Lili’uokalani’s famous gardens in Waikiki; this stunningly energetic tea combines the lush tropical richness of peach, mango, apple, orange and guava.

Buckingham Palace Garden Party This tea is blended in homage to the tea that is served at the Queen’s annual garden party held every May at Buckingham Palace. Earl Grey blend with soft jasmine notes.

Monk’s Blend Medium bodied and flavoury with piquant Ceylon character. Blended with natural flavor oils of vanilla and grenadine, which give a smooth, unique, and heavenly flavor.

Chai Walla A generous warming spice blend designed to complement milk, but good enough to stand on its own. Anise, Cinnamon, cloves, cardamom, ginger and organic black tea blend.  USDA Organic

Daydreamer Indian Black Tea, coconut, chocolate bits, vanilla organic rooibos (contains trace amounts of sugar and dairy) 

Harry and Meghan’s Royal Wedding Blend A blend as unique as the Happy Couple! Rooibos, Apple pieces, Black tea, Wild Rose buds, Jasmine, Cornflower and Calendula petals South African Herbals.  No politics, just an amazing blend of tea!!

Some Like it Hot – Tea, Chocolate, Chai!  This luxurious warm and fragrant combination has the perfect surprise of heat.  Apple, black pepper, cacao beans, cardamom, chili flakes, chocolate bits, cinnamon, clove, ginger, Indian black tea, peppermint, rooibos, vanilla and white chocolate bits

Paris is a fruity black tea with vanilla and caramel flavors, and a hint of lemony Bergamot. The aroma is delightful!  Black tea, oolong tea, black currant flavor, vanilla flavor, bergamot oil, caramel flavor.

Semi-Fermented

Formosa Oolong A traditional Oolong from Taiwan’s northwestern Hakka area. Dark oxidation, nutty notes and subtle peachiness

Strawberry Rose Champagne – Inspired by the delicate floral and fruity notes in a glass of sweet champagne, this tea blends the voluptuous scent of blooming roses with the summery flavor of fresh-picked strawberries.

Green Teas

Sencha Kyoto Cherry Rose Festival Simply stunning. A blend of high quality green tea with
sweet cherry and morning rose

Jasmine Green Tea Semi-fermented green tea with Jasmine petals

Young Hyson China Green One of the teas enjoyed by early American colonists; as a matter of fact, the preferred tea for both Thomas Jefferson and George Washington. This light fresh green tea produces a green-yellow liquor with medium body

White Tea

Peach with Ginger – mouth-watering blend of peaches, ginger and antioxidant-rich white tea. White tea has a delicate, honey-like flavor and contains exceptionally high levels of the amino acid theanine, which is known for its ability to reduce stress, promote mental clarity and act as a natural anti-depressant.

Pineapple Youthberry White Tea – Youthful and flirtatious, this succulent white tea blend features candied pineapple, luscious mango, and sweet berries. White tea comes from tender young tea leaves and buds which contain high levels of anti-aging properties and L-theanine, a rare amino acid that may help relieve stress and improve mood. A fruity, tropical treat for those of us with a sweet tooth!

Herbal and Fruit Infusions

Rooibos Naturally caffeine free. It is also called “Long life Tea” because of it’s anti-aging effects.  A smooth and mellow tea, with a long list of health benefits! USDA Organic

Crème a’ L’orange Sophisticated blend that may be reminiscent of orange creamsicle.
Rooibos, orange, vanilla, lemon balm, licorice, sunflower and cornflower petals. USDA Organic

Angel Falls Mist – Named after the highest waterfall on Earth in the tropical jungles of Venezuela.  A wildly exotic blend of strawberry and lemon.  A cube of sugar will boost the flavor even more!

Reynolds Blend Rosebuds, hibiscus and lemongrass make this a deep red, tangy, sweet lemon infusion with pleasant lingering light floral flavors. A Reynolds’ memory!

Blueberry Infusion Dried blueberries, apples, currants, raisins, hibiscus, elderberries and cornower petals; high in antioxidants!

English Garden Tea Spearmint, lemon grass, chamomile, raspberry leaves, passionflower, elderflower and berries, rosebuds, orange flowers and linden

Winter Solstice Apple, apricot, red currant, rosemary, allspice, cloves and NY state hops.

Birthday Party Tea Luscious fruit and berry flavors with flowers, and brews a beautiful crimson-colored cup of tea. Worthy of your special day — Rosehips, hibiscus, decaffeinated black tea, spearmint, raspberry flavor, blueberry flavor, pomegranate flavor, marigold, cornflowers, peppermint, vanilla flavor.

Poet’s Wellness Tea – “All of your words will fall into place, once you’ve given this tea a taste!”
– Maggie Benshaw
Our very own City of Annapolis Poet Laureate approves of this blend! Soothing Egyptian Chamomille, a dash of Lavender in homage to the ancient poets of France, peppermint to help keep the mind alert, and Bourbon St. Vanilla Rooibos for an antioxidant boost.

 

DRAFT BEER

 

House Wines $10

Maison Nicolas Red Wines – Pinot Noir, Cabernet Sauvignon

Maison Nicolas White Wines – Chardonnay, Pinot Grigio and Sauvignon Blanc

Rosé –

Forever Young Rosé (CÔTES DE PROVENCE) Organic and Biodynamic, expertly made Provencal Rosé 14/45

Lâl Kavaklidere Aegean Rosé The favourite rose wine of Turkey, “Lal” is produced from “Çal Karası” grapes grown in Denizli. This delicious rose wine has attractive red fruit aromas, fresh acidity and persistency of flavors. 12/42

Sparkling Rosé

Cava Codorníu Limited Edition Brut  Rosé (Barcelona, Spain) Refreshing with lively finesse, incredible value 12/42

Sunny with a Chance of Flowers Bubbly Rosé – No sugar and Low Alcohol content.  Moderation never tasted so good!  9/38

Perrier-Jouët Blason Rosé Champagne (Épernay, France)  Floral and Gourmet Bottle Only 80

Sparkling Wines

Cava Codorníu Limited Edition Brut Rosé, Sparkling $12 Bottle $42

Carpene Malvolti Prosecco Split $12

Perrier-Jouët Blason Rosé, Champagne Bottle $75

Mumm Napa Brut Prestige Glass $14 Bottle $45

Veuve Clicquot Brut Champagne $95

White Wine

Willamette Valley Vineyards Riesling, Willamette Valley, Oregon $12/42

Josh Cellars Craftsman’s Collection Chardonnay, Sonoma Valley California $12/42

Sugarloaf Mountain Winery (Maryland Wine) Penelope White Blend 12/42

Chasing Venus Sauvignon Blanc, Marlborough New Zealand $12/42

Red Wine

Edna Valley Pinot Noir, Central Coast California $12/42

William Hill Merlot, San Miguel California   $12/45

Antigal Uno Malbec 2019, Mendoza Argentina   $12/42

Liberty School Cabernet, Paso Robles California $12/42

Francis Coppola Diamond Collection Black Label Claret Bordeaux Blend Bottle $45

Maison Les Alexandrins Syrah, Rhone France $12/42

Oak Ridge Winery Moss Roxx Old Vine Reserve Red Zinfandel, California  Bottle $14/45

Domaine du Vieux Telegraph Chateuaneuf-du-Pape Rouge $64

 

COCKTAIL FEATURES

✨ Signature Cocktails ✨

Colonial Classics
Cocktails inspired by the flavors and traditions of early America.

Pub Punch – Inspired by the Colonial rhyme “one part sour, one part sweet, two of strong, and three of weak,” this lively punch blends fresh lemon, simple syrup, sparkling wine, brandy, pineapple juice, orange juice, and a splash of soda … 12

Smoked Old Fashioned – Rye whiskey patiently infused with Lapsang Souchong tea, adding a subtle smoky elegance to this timeless classic … 12

Pink Sally Cosmopolitan – Grey Goose vodka, Cointreau, fresh lime juice, and cranberry juice, elegantly balanced for a spirited nod to Colonial America … 12

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🌿 Garden & Citrus
Bright, refreshing, and evocative of early American gardens and orchards.

Ruby Sipper – Fresh-squeezed grapefruit juice, house-made rosemary syrup, elderflower liqueur, and vodka … 12

Cranberry Mule – Crisp and invigorating, with Regatta ginger beer and a hint of local berries … 12

Orange or Grapefruit Crush – Fresh-squeezed juice, triple sec, infused vodka, and a sparkling soda finish … 11

Lime Crush – Fresh-squeezed lime juice, vodka, simple syrup, and a splash of soda … 11

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🔥 Smoky & Spirit-Forward
Bold, complex flavors with a touch of historic inspiration.

Chai Sour – Chai-infused bourbon shaken with our house sour mix, a Tea Room twist on a classic … 12

Proper Margarita – Mi Campo Blanco tequila, fresh lemon and lime juices, finished with a Grand Marnier floater (served with or without a salted rim) … 12

Proper Mezcal – Wahaka mezcal, fresh lemon and lime juices, topped with a Grand Marnier floater … 12

Aperol Spritz – Prosecco, Aperol, and a sparkling splash of soda, a nod to old-world refreshment … 10

Feature:

Basque Cheesecake – Crustless, light, and cloud-like, served with Raspberry Coulis (GF) … 12

Smith Island Cake – Our charming Maryland state dessert! The original, with multiple layers of golden cake and rich fudge-like icing … 14

Tea Cake Plate – A sampler of house-made pastries and tea cakes: Lemon Bar, Hummingbird Cake, Pound Cake, Shortbread Cookies, Chocolate Confection, and Bakewell Tart … 10

Caramel Pound Cake – Served warm with caramel cream sauce and fresh whipped cream … 10

Brown Sugar Pecan Bread Pudding – Warm, with caramel sauce and house fresh whipped cream … 11

Crème Brûlée – Classic French custard infused with Vanilla Bean … 11

Chardonnay Poached Pear – A whole poached pear with Gorgonzola crumbles, toasted walnuts, fresh rosemary, and a cinnamon–rosemary reduction … 12

Key Lime Pie – A tart and refreshing classic … 11

Non-Alcoholic

Bottled Sparkling Mineral Water 11.2oz Bottle $4

Bottled Sparkling Mineral Water 25.4oz $8

Regatta Ginger Beer 7 oz Can $3

Sail Away Nitro Classic Black Iced Coffee, 12oz Can (Dairy Free, Organic) $5.00

Sail Away Nitro Sea Salt and Caramel Cold Brew Coffee, 12oz Can (Dairy Free, Organic) $5.00

Teatulia Cold Brew White Peach Iced Tea (no sugar) 12 oz Can $5

Teatulia Cold Brew Wildberry Oolong Tea (No sugar( 12oz can $5.00

French Press Coffee, Fireside Blend or Baltimore Blend Decaf (Baltimore Coffee and Tea) $5.00 per person

Pot of Loose Leaf Tea  – See list of Teas under “Afternoon Tea” heading $7.00 per person