The 1747 Pub Menu

Crisp Green Apple Slices with Sliced Cheddar cheese, Crumbled Feta Cheese and Bacon on warm French roll

Slow braised pork served on warm Brioche, topped with cole slaw

Oven Broiled Maryland Crab Cake with Crisp Iceberg, Fried Green Tomato, and our House Red Pepper Remoulade on Brioche Bun

Grilled Chicken Gyro tucked inside warm, soft flatbread with Tzatziki sauce, Feta cheese, Tomato, diced red onion, and shredded Iceberg lettuce served “street food style” wrapped in paper for ease of eating.

Marinated in our Southern Sweet Tea brine, hand battered and fried crispy; topped with Old Bay Cole Slaw and sweet pickle chips on Brioche Bun

Grilled Chicken Breast, Romaine Lettuce, Caesar Dressing, Croutons, Shaved Parmesan, Diced Tomato

Our house meatloaf with Iceberg on Texas Toast, tomato catsup glaze

A blend of short rib, ground chuck, and hangar steak on a Brioche roll with Lettuce and tomato.

*add $2 for each additional topping: Bacon, Mushrooms, Cheese, Onion

Grilled salmon filet tucked inside warm, soft flatbread with Tzatziki sauce, Feta cheese, Tomato, diced red onion, and shredded Iceberg lettuce served “street food style” wrapped in paper for ease of eating. Served with hand cut fries

Oven Roasted Turkey breast thinly sliced with Sauerkraut, 1000 Island Dressing, and Swiss cheese on Marble rye bread.